Our Products
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Fermented FlourA naturally derived propionic acid produced through the fermentation process of lactic and propionic bacteria.
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Norcia SourdoughSourdough powder is essentially a dehydrated version of sourdough starter. It offers many of the same benefits as traditional sourdough bread, but with added convenience.
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Rowan Berry ExtractNatural sorbic acid is derived from the Rowan Berry (Sorbus aucuparia), a tree indigenous to colder regions such as Europe and northern China.
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Roasted MaltRoasted malt is created by roasting malted barley grains to varying degrees, resulting in different color and flavor profiles
Natural Solution Overview
